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Title XX ALCOHOLIC BEVERAGES

Chapter 311

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  *311.205.  Self-dispensing of beer permitted, when. — 1.  Any person licensed to sell liquor at retail by the drink for consumption on the premises where sold may use a self-dispensing system, which is monitored and controlled by the licensee and allows patrons of the licensee to self-dispense beer or wine.  Before a patron may dispense beer or wine, an employee of the licensee must first authorize an amount of beer or wine, not to exceed thirty-two ounces of beer or sixteen ounces of wine per patron per authorization, to be dispensed by the self-dispensing system.

  2.  No provision of law or rule or regulation of the supervisor shall be interpreted to allow any wholesaler, distributor, or manufacturer of intoxicating liquor to furnish self-dispensing or cooling equipment or provide services for the maintenance, sanitation, or repair of self-dispensing systems.

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(L. 2012 H.B. 1498, A.L. 2016 S.B. 919 merged with S.B. 994)

Effective 8-28-16 (S.B. 919); *10-14-16 (S.B. 994), see § 21.250

*S.B. 994 was vetoed July 1, 2016.  The veto was overridden on September 14, 2016.


---- end of effective   28 Aug 2016 ----

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311.205 8/28/2016
311.205 8/28/2012 8/28/2016

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