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Title XVII AGRICULTURE AND ANIMALS

Chapter 265

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  265.390.  Containers to bear inspection mark and plant number — containers to state ingredients, net weight or measure. — 1.  When any meat or meat product which is prepared for human consumption shall be placed in a shipping container in a commercial plant where inspection is maintained under sections 265.300 to 265.470, the person preparing the meat or meat product shall cause to be attached to the container a label bearing the official inspection mark and the approved plant number.

  2.  In addition, the container which directly contains the meat or meat product shall bear a statement of the ingredients including a declaration of artificial flavors, colors, or preservatives, net weight or other measure of contents and the official inspection mark.

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(L. 1967 p. 371 § 9)


---- end of effective   28 Aug 1967 ----

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